The temperature control requirements of shipping frozen products are that the product should be kept at temperature of -18°C, with a tolerance of 3°C (not warmer than -15°C). There are several ways you can ship your goods using our systems, with either dry ice or gel packs which would be dependant on your product & the season.
Flexible Gel Packs
From £9.95
Standard Poly Boxes
From £2.80
Ice Cube Bubble Bag
From £0.78
Ice Cube System
From £3.07
Insulated Envelopes
From £1.31
Flexible Water Ice Mats
From £15.30
Standard Food Systems
From £2.40
NiceCube System (cartons, wraps & gel packs)
From £4.13